Dinner Menu Lunch Menu
 
 
Main Title
 
 

Teasers

 

Shrimp bisque - creamy and smooth delicious house specialty cup - 4.50 bowl - 7.99

Sesame seared tuna appetizer - rare seared yellowfin tuna served sushi style with pickled ginger, seaweed salad, soy sauce and wasabi - 14.99

Spicy asian shrimp - shrimp sautéed in spicy japanese vinaigrette accompanied with a cucumber seaweed salad - 13.99

Calamari - lightly breaded and fried to a tender, crisp, golden brown with spicy aioli - 10.99

Chips and dip - home made hot garlic potato chips served with creamy pesto dip - 8.99

Spinach, crab and artichoke dip - with parmesan cheese and served with toasted pita points - 12.99

Grilled bruschette - our home made bread brushed with olive oil, grilled and served with the chef's fresh toppings of the day - 11.99

Seafood sampler - pan seared mini crab cakes, house breaded calamari and cornmeal crusted oysters with spicy aioli - 15.99

Shrimp and scallops - pan seared and sandwiched between grilled pineapple and proscuitto with a pineapple relish - 14.99

 

The Weed Line

 

Turkey apple - mixed greens, spinach, and romaine hearts topped with smoked turkey, green apples, gorgonzola cheese and candied pecans - 9.99

Caesar - romaine lettuce tossed in classic dressing with croutons and parmesan cheese small 4.99 large 7.99

House salad - mixed greens and romaine hearts tossed with fresh vegetables small 3.99 large 6.99

Spicy asian slaw - composed of many inviting asian flavors - 4.99

Salad toppers - grilled chicken, crab cake, catch du jour, shrimp, oysters - add 5.99

Home made dressings - sherry vinaigrette, ginger vinaigrette, honey pecan vinaigrette, creamy garlic vinaigrette, creamy pesto, creamy gorgonzola and cowboy (formerly known as ranch)

 

Trophies

 

Lemon chicken - chicken sautéed with wild mushrooms and sun dried tomatoes tossed in a light lemon butter sauce over pasta du jour topped with feta cheese- 12.99

All sandwiches below are served with a choice of a cup of soup du jour, daily special side, house salad, asian slaw, tempura battered onion rings or french fries substitute a cup of our famous shrimp bisque - 1.99

Chef dave's chicken salad - chicken salad du jour on warm home made foccacia bread with spring mix and tomato - 8.99

Roast beef and caramelized onions - with smoked gouda cheese on a home made cheddar thyme roll with spring mix and tomato - 8.99

Smoked turkey club - with bacon, gruyere cheese, spring mix. tomatoes and pesto aioli on home made bread - 8.99

Pimento cheese - dave's pimento cheese with cucumber slices, spring mix, tomato and spinach on home made bread - 7.99

Carolina crab cake - pan seared home made crab cake served with citrus aioli dipping sauce, mixed greens and tomato on a honey wheat kaiser roll - 9.99

Chuckie burger - grilled 1/2lb hamburger topped with lettuce, tomato, onion and choice of cheese on a honey wheat kaiser roll - 8.99

Catch sandwich - today's fresh catch seasoned and grilled on a honey wheat kaiser roll topped with fresh mixed greens and citrus aioli - 9.99

 

Wines By The Glass ~ $6

 
 

Guppy Galley

 
Children age 12 and under only

Fish sticks - fresh grouper cut into sticks breaded and fried served with tartar sauce and one side - 9.99

Chicken fingers - fried chicken fingers with cowboy sauce and one side - 8.99

Shrimp - grilled or fried served with tartar sauce and one side - 9.99

Pasta - topped with butter and parmesan cheese or alfredo sauce - 7.99 with chicken or shrimp - add 5.99

Bambini sides - 3.99 salad of romaine, carrots sticks, cucumbers and cowboy sauce raw carrot sticks and cucumber slices with cowboy sauce, french fries, home made potato chips smashed potatoes at dinner only


An eighteen percent gratuity will be added to parties of 5 or more. All food is made fresh to order, please allow enough time  for us to create a quality product.

The Sandbar is available for receptions, special occasions and private parties.

Thank You for dining at The Sandbar!

The TIKI BAR
232 W Beaufort Rd
Beaufort, NC 28516-8620
(252) 504-7263
   
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